Our menu has something for everyone; Cuddy’z Caribbean Fusion Cuisine is very reflective of Courtney’s travels; our menu is driven by uncompromising freshness and quality. Our Signature choices, such as, Mama Walsh Stew Peas, Jerk Chicken Pasta or Cuddy’z 519 Burger; we aim to score home runs with every dining experience.


Daily Menu


DishesDescriptionPrice (JMD)
TACKLE TAILSYou can tackle this offensive player…BBQ Pig’s Tails.$650
CHOP BLOCKGrilled Chicken Kebabs successfully played with a spicy Asian Glaze.$700
WINGERSAs the name suggests…they move very fast so choose quickly.Your choice of Buffalo, BBQ or 519 Sauce…
GOLDEN SLAMTender crispy shrimp tossed in a creamy spicy sauce.$1,200
END RUN EGGPLANT EGGPLANT PIZZAThis evasive Eggplant topped with Mozzarella cheese basil and tomato is sure to end in a goal.$650
SPARRING PARDNERYou will want to share these with your sparring “P”! Seafood Cakes with roasted pineapple salsa.$900
WILD CARD CHICKENJerk Chicken Wontons blended with water chestnuts and green onions, served with sweet plum-chili sauce.$450
GOOGLY-DILLASA surprise Quesadilla: two crispy tortillas held together with melted Pepper Jack Cheese and your choice of a deliciously marinated filling, bowled over with a Pico de gallo and a cool cream.
Chicken Quesdilla$850
Assorted Vegetables, Caramelized onions & Feta Cheese Quesadilla$800
CALLALOO DUNKSlam these crispy pressed plantains into richly seasoned cheesy Callaloo..In your face!$750
MOUND OF FRIESCelebrate the world famous stand with seasoned fries and an assortment of 3 dipping sauces: BBQ, Creamy Cheese Sauce and Ranch Sauce…get down in de Mound!$500
ROUND ROBIN ACKEEJamaica’s national dish, ackee and salt fish played on golden bammy rounds.$800
MVPMost Valuable Pork….Jerked Cuddy’z style.$700
FAIR CATCHFresh catch of fish fried to “golden point” and served with Mango Chutney.$850
TEAM PLAYNachos – Experience crisp corn tortilla chips covered cheese sauce, sour cream, lettuce, Pico de Gallo and jalapenos and topped with jerked chicken.$650
PLAY-OFF PLATTEROur shareable platter of our original BBQ wings, jerked pork, and crispy fish with spicy-sweet Mango Chutney.$1,900
CUDDY’Z HAT TRICKOur game plan has you confused?Be bowled over by our 3 wicket combination of wingers, chicken googly-dillas and Ackee round robin.$1,300
BOWLLike a great wicket keeper, our chef will stump you for sure! Everyday he comes up with a mouthwatering choice of soup. Ask your server what is today’s delight!$300
Spinners red peas soup
BOWLHearty and delicious Red Peas Soup with pig’s tail and beef and given the nature of this pitch, we’ve included a few “spinners”.$300
Full toss(Salads)
WILD PITCHA quinoa salad topped with grilled chicken corn and black beans and a citrus cilantro lime dressing.$780
HALF SALADA delightful combination of assorted seafood on a lush outfield of lettuce, corn and carrots tossed with Mango Vinaigrette.$650
CARIBBEAN CLASHA celebration of flavours, mixed greens, pineapple, tomatoes, coconut shavings and bell peppers are all tossed with our special Caribbean Vinaigrette.$700
With Ham$800
w Ham$400
w Chicken$450
CUDDY’Z CAESAR SALADFit for the king of bowlers. Romaine Lettuce, shaved Parmesan, Toasted Garlic Croutons all get combined with our Caesar dressing.
Add Chicken$450
Add Shrimp$800
Add Pork$450
HALF TIME – SOUP AND CAESARTwo halves make a whole! A small Cuddy’z Caesar Salad with a cup of soup.$600
Half-SizeCrunchy pecan-crusted chicken, crispy Romaine lettuce, oranges, sweet-glazed pecans, celery, Cray sin and bleu cheese crumbles-all tossed with our balsamic vinaigrette.$575
Half-SizeLemon Herb grilled chicken breast, crisp romaine lettuce, feta cheese, olives, tomato, cucumbers and red onions, with our zesty Mediterranean dressing.$550
TOSS-UPPork tossed up with fresh pineapple salsa on a bed of crisp mixed greens.$850
BUFFALO BILLCrispy Buffalo chicken tenders served on a bed of romaine lettuce with celery and carrots and bleu cheese dressing.$980
HALF-SIZECrispy Buffalo chicken tenders served on a bed of romaine lettuce with celery and carrots and bleu cheese dressing.$490
Salad dressings: Ranch, Thousand Island, Balsamic Vinaigrette, Mango Vinaigrette, Red Wine Vinaigrette, Caribbean Vinaigrette, Creamy Cilantro Lime dressing.
3 POINTER PASTASeafood Ensemble sauteed and dribbled with a Rosemary and Garlic cream then tossed with Fettuccine to create a delicious’under the sea’delight.$1,600
TOP SPINFettuccine top spun in a Creamy Thai chicken pasta.$1,100
RUMBLE IN THE JUNGLEFusili Pasta boxed with red onions, sweet peppers, fresh Herb Pesto, Oven Roasted Tomatoes and sauteed mushrooms.
Chicken Rumble$1,150
MIXED DOUBLESA mixture of chicken and shrimp sauteed with onions, sweet peppers, tomato and Fettuccine pasta in a spicy Cajun sauce.$1,300
JERK CHICKEN PASTAA spicy pasta dish with pieces of jerk chicken, bellbeppers, mushrooms and onions in a callaloo cream sauce. How can you handle it hot or mild?
HERKY JERKYBe in control of this motion; jerk sausage, basil, bacon and broccoli sauteed with Fusilli on a creamy field.$1,500
JUGGLING JAMBALAYAOur distinctive Jerk Jambalaya juggles blackened chicken, shrimp and jerk sausage, sauteed with bell peppers, onions and tomatoes in a spicy sauce and served over penne pasta.$1,700


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